Starting out in Los Angeles creating sculptured cakes for the Hollywood celebrity set, Anthea Leonard returned to Australia in 1980 to set up Sweet Art.
Bringing home a client list that included the likes of Barbara Streisand, Candice Bergen, Olivia Newton John, Dylan, Cher, Elton John, Bob Hope and Elizabeth Taylor, to name but a few, Sydney was in for a treat, as Anthea had already began weaving the seeds of her creativity in edible sculptures, the scope of which was only ever limited by her imagination.
